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Catering an Event During the Cost of Living Crisis

Catering an Event During the Cost of Living Crisis

Due to the high cost of living, it is crucial to make the most of the event’s catering budget. Catering costs may quickly increase if you don’t shop around. Reducing food waste and serving sizes for guests might help you save money on catering. In light of the UK’s current cost of living, we’ve included some suggestions for affordable catering below.

Pick a Catering Menu That Won’t Break the Bank

The budget-friendly menu selection is the key to making the most of a catering budget. The food should be tailored to the occasion, the culture, and the time of day. Most people organize gatherings during the day when lighter meals are preferred to keep catering costs down. The hog roast, pizza, spaghetti, stew, and rice can feed many people and are affordable. Guests will be well-fed, all without the need to break the bank, thanks to reasonably priced meals.

Rent Food Preparation Tools to Prepare Your Meals

Hosting a function at home or another location with access to a kitchen allows for more do-it-yourself preparations. Catering services may become pricey fast when you factor in how much you’ll need to pay the chef. If you need assistance preparing food or setting up a buffet area for a party, ask around your social circle for volunteers. If you are hosting an event and are in charge of catering, you may save money on food by using foods you already have.

Bring Your Own Beer

Choose a location that accepts BYOB if you want to save money on beverages for your gathering. Having a trademark drink and limiting the number of drinks available has helped many individuals save money at parties. When purchasing beverages on your own, working with a vendor that will buy back unopened bottles is in your best interest.

Related: What type of alcohol goes best with a Hog Roast?

Cut Down on the Size of Your Plates

Use small plates if you want visitors to eat less food. People tend to pile their plates, leaving half the food on the platter uneaten. To keep your catering costs down, consider providing guests with smaller plates. The small plates will allow them to manage their portions better and ensure they only receive as much food as they can eat.

Use Off-Peak Offers to Your Advantage

Looking into off-peak catering service prices are the best choice if you want to save money and cut food costs. Choose a professional caterer who can work within your budget and with you by properly communicating your needs.

While catering is essential to any successful event, it need not break the bank. Take advantage of the suggestions mentioned above to save money.

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